I'm no food critic. Not a chef either. In fact, I tend to under-cook meat and burn bread. But I'm pretty damn awesome at eating chocolate. It's what I do.
Do you know where to find the best red velvet cupcakes in NYC?
Did I misspell something and it's really bothering you?
Do you want to use my photos?
Do you want to be a guest blogger?
Do you want to hire me?
All photographs, unless otherwise noted, are mine. Want to use my work for your web site or blog? Be a sweetheart and credit Kris Alcantara and Married to Chocolate. Thanks!
Effing love this.
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